$37.65
$61.74
CASHEW NUT COOKIES OCHAO Cashew Nut Cookies are a modern cookie line that combines natural ingredients with advanced processing technology at the OCHAO factory in Ho Chi Minh City, delivering a delicious snacking experience. The product is made with premium butter sourced from New Zealand, combined with carefully selected Vietnamese cashews, offering a taste that is easy to enjoy and suitable for a wide range of consumers. With a light, moderately airy texture, balanced firmness, and a gentle buttery flavor, OCHAO Cashew Nut Cookies not only meet the demand for convenient snacking but also align with healthier consumption trends. The product is suitable for both individual consumption and commercial distribution in domestic and international markets. FEATURE Flavor & Texture: A light buttery aroma with the distinctive taste of Vietnamese cashew nuts. When enjoyed, the cashews topping the surface of the cookies are clearly noticeable, delivering a moderately airy texture with balanced firmness that is easy to bite and chew, making it suitable for a wide range of consumers. Well-researched recipe & modern production line: The product undergoes a comprehensive flavor development and formula optimization process by the R&D team and is manufactured on a professional, modern production line, ensuring consistent quality and product stability. Diverse formulations & processing options: The cookie formula features reduced sweetness with a well-balanced sugar level and can be customized to meet customer requirements. It can be combined with various agricultural ingredients as toppings and offers flexible processing options to cater to different consumer preferences and market segments. TECHNICAL SPECIFICATIONS Item Information Product name Cashew Cookies Shape Round, 8-point star with spiral pattern Ingredients Wheat flour, sugar, butter (13%), shortening, cashew nuts (7.3%), whey powder, raising agent (INS 500ii), corn starch, INS 341i, INS 450i, artificial flavor (butter, vanilla), salt, emulsifier (INS 481) Color Light brown, yellowish; surface topped with roasted cashew pieces in medium to dark brown color Diameter (mm) 43–47 mm Thickness (mm) 5.0–10.0 mm Weight ~7.5 g Moisture 2.5–3.5% Baking time 14.7 minutes Origin Vietnam Method of delivery By sea or by air Packaging 7.5 g × 2 cookies × 5 packs / retail bag or as per customer’s request Shelf life 12 months PRODUCTION PROCESS Cashew nut cookies are manufactured at the OCHAO factory in compliance with strict quality standards. The factory is comprehensively invested in modern technology, with stringent control applied throughout the entire process from raw material sourcing to finished products. A closed-loop production process ensures food safety and consistent quality for every batch. In addition, OCHAO’s R&D team continuously conducts research and testing on flavors, textures, and new formulations to meet evolving consumer trends and the specific requirements of each target market. PRODUCT IMAGES Cashew Nut Cookies OCHAO Cashew Nut Cookies OCHAO WHY CHOOSE US? The OCHAO factory operates a large-scale production system with a capacity of up to 600 tons per month, capable of developing a wide range of cookie products with diverse flavors, shapes, and formulations. As a direct manufacturer, we offer competitive pricing, flexible incentive policies, and tailored support for distribution and export partners. Our professional and experienced team is always ready to provide consultation, accompany partners, and offer continuous support throughout the entire cooperation process. OCHAO is a member company of Hung Hau Foods Joint Stock Company (HungHau Foods). With over 40 years of experience in food manufacturing and processing, HungHau Foods has been recognized as one of Vietnam’s “Green Enterprises.” CONTACT US Email:
[email protected] Hotline: ( 84)79 721 3333 LinkedIn: https://www.linkedin.com/company/ochao-confectionery/ COMPANY INFORMATION Hung Hau Foods Joint Stock Company (HungHau Foods) has over 40 years of experience in food manufacturing, processing, and agricultural exports. The company operates three modern food processing factories in Vietnam, with a total production capacity of up to 38,000 tons per year. HungHau Foods’ products are currently distributed in more than 80 countries and territories worldwide. OCHAO Foods Company Limited is a member company of HungHau Foods.
