Khanum Butter Ghee is a premium-quality clarified butter made from pure milk fat, ideal for traditional cooking and baking. Known for its rich aroma and golden color, this ghee adds a delicious depth of flavor to curries, rice dishes, parathas, and desserts. It has a high smoke point, making it suitable for frying and sautéing. Packed in a secure 1kg tin, Khanum Ghee is a staple in many households that value purity and authentic taste in their food. Key Features: Pure butter ghee made from milk fat Rich, aromatic flavor perfect for Indian and Middle Eastern cuisine 1kg tin – long-lasting and economical Ideal for frying, cooking, and baking No added preservatives or artificial flavors Ingredients:100% Milk Fat (Clarified Butter)(Always check the label for allergy and dietary information.) Usage Instructions:Use as a cooking fat for frying or sautéing, or add a spoonful to hot rice or roti for enhanced flavor. Store in a cool, dry place. Categories:Dairy & Eggs > Ghee & Butter







