The authentic flavor of fresh lemons stands out in this Lemon White Balsamic. Pairing this Lemon Balsamic with one of our extra virgin olive oils will create a vinaigrette packed with flavor. Simply add a bit of salt and pepper. Use it in dressings for coleslaw or carrot salad. Lemon Balsamic drizzled over roasted Brussels sprouts, zucchini, broccoli, or carrots provides a delicious pop of freshness with a bit of sweetness to the vegetables. Brush our Lemon Balsamic on salmon or use it along with one of our olive oils to create a marinade for chicken or shrimp. Want a refreshing afternoon drink? Add it a little to sparkling water or iced tea. If you want to refill a bottle you’ve already purchased, we have two options. A 16-oz container and a 50-oz pouch keep your Balsamic Vinegar in pristine condition by preventing air from entering the pouch as you use the contents.








