Willi Opitz 3 bottle (37.5cl) Sweetie Selection Case

Description Willi Opitz Goldamsel Scheurebe Rich Dessert Wine.  Brilliant golden yellow, intense ripe tropical fruit such as mango, lychee, fine stone fruit aromas, great complexity on the palate, excellent minerality on the palate, elegant honey-citrus finish, a wine with great potential. Grape Variety: Welschriesling.  Matches well with Apfelstrudel, Apple Pie, Caramel Shortbread  Alcohol 12.5% Vol Willi Opitz Rotfeder Cabernet Sauvignon Beerenauslese Intense Sweet Aromatic Dessert & Cheese wine.  Grape Variety: Cabernet Sauvignon.  Alcohol 11% Vol Bright cherry red, orange reflections, fine red wild berries confit in the bouquet, a hint of strawberry jam, some plum flavours and delicate orange candied nougat. Complex, full rich flavours made by one of the world’s top Sweet wine makers  11%  Alcohol  Perfect with a Selection of Fine Cheeses Willi Opitz Blut Mond White Blood Moon White – Very rich White Dessert wine. – Alcohol 12.5 % Vol.  Cuvee made with Grape Varieties Muscat Ottonel, Gewürztraminer Strong golden yellow colour, with an attractive tropical fruit multi-faceted bouquet & juicy exotic fruit, multi-layered aromas, fine rich tangerines flavours & a very good fine acidic finish.  Will Opitz Schilfwein Reed wine, made using grapes pressed on the night of the Blood Moon Pressed in the “Blood Moon” night on 21.1.2019 Illmitz, 21.01.2019 – At dawn on 21 January, grapes were pressed in Illmitz on Lake Neusiedl in the light of the blood moon. The award-winning wine producer Willi Opitz used the total lunar eclipse to give his invention, reed wine, a special touch this year.  Willi Opitz presses “interstellar power” into wine Pairs with e.g. Panna Cotta,  Crème Brûlée, Brioche & Butter Pudding & Creme Anglaise