Willi Opitz 6 Bottle (37.5cl) Sweetie Selection

Description 6 Bottle (37.5cl) Willi Opitz Dessert Wine Selection Goldamsel Scheurebe Willi Opitz Goldamsel  Rich Dessert Wine.  Brilliant golden yellow, intense ripe tropical fruit such as mango, lychee, fine stone fruit aromas, great complexity on the palate, excellent minerality on the palate, elegant honey-citrus finish, a wine with great potential. Grape Variety: Welschriesling.  Matches well with Apfelstrudel, Apple Pie, Caramel Shortbread  12.5% Alcohol Goldackerl TBA Willi Opitz Goldackerl Trockenbeerenauslese A brilliant golden yellow, sweet rich White wine made with Welschriesling, Bouvier grape varieties.  Intense aromas of ripe tropical fruit such as Mango, Lychee, stone fruit, has great complexity & excellent minerality on the palate.  Matches well with Sticky Toffee Pudding Alcohol: 11% vol. Prädikatswein Blut Mond  Red Blood Moon Red. Very rich Red Dessert wine.  Cuvee from Grape Varieties Zweigelt, Blaufränkisch, Merlot. Medium amber, orange colour, tobacco & red wild berries, spicy berry confit, orange zest & subtle wood notes.  Spicy-smoky, fine roasted aromas with honey on the finish with fine red-berry nuances. Willi Opitz Schilfwein (Reed wine) & made using grapes pressed on the night of the Blood Moon Willi Opitz Vintage: 2018 Alcohol: 9% vol.  Matches well with soft blue cheese, any chocolate dessert Illmitz, 21.01.2019 – At dawn on 21 January, grapes were pressed in Illmitz on Lake Neusiedler in the light of the Blood moon. The award-winning wine producer Willi Opitz used the total lunar eclipse to give his invention, Schilfwein Reed wine, a special touch this year.  Willi Opitz presses “interstellar power” into wine Blut Mond White Blood Moon White – Very rich White Dessert wine. – Alcohol 12.5 % Vol.  Cuvee made with Grape Varieties Muscat Ottonel, Gewürztraminer Strong golden yellow colour, with an attractive tropical fruit multi-faceted bouquet & juicy exotic fruit, multi-layered aromas, fine rich tangerines flavours & a very good fine acidic finish.  Will Opitz Schilfwein Reed wine, made using grapes pressed on the night of the Blood Moon Pressed in the “Blood Moon” night on 21.1.2019 Illmitz, 21.01.2019 – At dawn on 21 January, grapes were pressed in Illmitz on Lake Neusiedl in the light of the blood moon. The award-winning wine producer Willi Opitz used the total lunar eclipse to give his invention, reed wine, a special touch this year.  Willi Opitz presses “interstellar power” into wine Pairs with e.g. Panna Cotta,  Crème Brûlée, Brioche & Butter Pudding & Creme Anglaise Rotfeder Cabernet Beerenauslese Intense Sweet Aromatic Dessert or Cheese wine.  Grape Variety: Cabernet Sauvignon.  Complex, full rich flavours made by one of the world’s top Sweet wine makers  11%  Alcohol  Perfect with a Selection of Cheeses Schilfmandl Rich Dessert Wine  Grape Varieties Samling 88, Welschriesling, Muscat Ottonel. A wine that combines sweetness and elegance in balance.  Spice & Cinnamon flavours give it an exotic perfumed appeal, while the crispness leaves a refreshing feel in the mouth. 9.5% Alcohol £184.00 for 6 (37.5cl) Bottles